Bridging the Gap - The cultural exchange thread

[Kosheh]

I moved our poutine posts from the Love thread to this thread. It...seemed kind of out of place.

Also yeah, Goemar: Poutine usually uses America's "brown gravy" as opposed to the white gravy you'd get on biscuits in the South US.

Here's a stock photo of poutine.

And like, you can't eat this with your hands, you've gotta use a fork - to pick a little piece of cheese and also at least a fry or two.



geez I didn't expect this post to get so....lost in translation